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Gaby Wieland
Lecturer on the following courses:
Cheese Making
Cooking and Healing with Wholefood
Cooking for your Blood Type
Cooking for your Blood Type
Grains, Breads and Sourdough – more than just a baking course
Grains, Breads and Sourdough – more than just a baking course
Growing Herbs – an introduction
Herbs for Life – Using Herbs Medicinally
Home Made Remedies for the Winter Months
Home Made Remedies for the Winter Months
Learn How to Live the Good Life - 6th year running
Raw Food Cooking
Sprouts, wheatgrass, juices and smoothies - live food for alive people
The Complete Organic Garden - Day 5
The Complete Organic Garden - Day 8
Gaby Wieland, a Naturopath, Herbalist and cooking instructor has been baking breads and making cheeses and growing herbs for over 20 years.
Launch of Organic Guide to Ireland
The Organic Centre
in partnership with
The Soil Assocation
are pleased to announce to launch of the new Organic Guide to Ireland.
Click to learn more or to purchase online now.
