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Chard
Beta vulgaris - Family Chenopodiaceae Chard is grown for its large wide leaf stems (petioles) and can be cooked like spinach or stir-fried. It is a very high yielding crop with ornamental qualities. It requires a very fertile soil, rich in organic matter.| Name | Price | Add to cart |
|---|---|---|
| Org Chard, Rainbow | €2.60 | |
| Org Chard, Rhubarb | €2.60 | |
| Org Chard, Swiss | €2.60 | |
| Org. Chard Vulkan (Red) | €2.60 |
Download the full course and seed catalogue (6 Meg Adobe Acrobat file)

